Bill’s certified organic stoneground wholemeal is a delicious whole-grain sourdough full of complex carbohydrates. A storehouse of nutrients and fibre, low in saturated fat and a wonderful source of protein.
Vegan and Kosher (Pareve)
Lower GI & pH
High in Fibre
Certified organic stoneground wholemeal wheat flour, filtered water, certified organic sunflower oil, psyllium husk, lecithin (from rapeseed) and Himalayan pink rock salt.